The Italian Cultural Institute of New York and the publishing house Skira present a selection of recent artwork by legendary hosiery designer Emilio Cavallini
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Dining in & out: Articles & ReviewsAccademia Italiana della Cucina's book "La Cucina: The Regional Cooking of Italy" was presented on November 12 at the Consulate General of Italy in New York. Published by Rizzoli, it collects in 928 pages more than 2000 authentic Italian traditional recipes
