The upcoming festival, in its 17th edition, will once again put the spotlight on contemporary Italian films, featuring eight North American and six New York premieres (June 1-7).
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A 28-film retrospective starring Italy's most iconic actor, Marcello Mastroianni, is coming to New York from May 17-31 at the Walter Reade Theater.
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From June 1-7 at the Film Society Lincoln Center, the upcoming festival, in its 17th edition, will once again put the spotlight on contemporary Italian films, featuring eight North American and six New York premieres.
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At the Italian Cultural Institute of New York, Gianandrea Noseda, an Italian conductor currently in the pit at the Met, and music historian, Harvey Sachs, spoke about the changes opera has experienced over the years and possible solutions for its success in the future.
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Joy and enthusiasm let us know we’re heading toward more life, more joy, and more of what we were created to be doing; in other words, success.
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Get your cameras ready and start shooting Following the success of last year’s Italian Treasure Hunt, on the occasion of the celebrations for the Italian National Day 2015, the Consulate General of Italy in New York is promoting an Italian Photo Marathon in Manhattan
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The Foreign Minister meets Italian and Italian-American community at the Consulate in New York. "The Italians have contributed and continue to contribute a lot to the success of this country, from the institutional, political, economic, commercial and cultural point of view. We are, perhaps, the largest superpower in the world for the quality of our presence abroad."
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May 12th 2014-The Nutella Store opened its doors at Eataly in New York City. Stay tuned on i-ItalyTV for our video-story. The exclusive space dedicated by EatalyNY to Nutella was filled to the brim!
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The origins, the first trip to America, and more. An exclusive interview with the artist before his Americana Tour.
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Three generations of the Colavita family celebrated the company's 75th anniversary at Caterina de' Medici restaurant, located in the Colavita Center For Italian Food and Wine on campus at the Culinary Institute of America (CIA). They were the first to bring Italian extra virgin olive oil on the American tables and now they are launching a wine line. STAY TUNED FOR OUR SPECIAL VIDEO ON I-ITALY|TV