Little Italy, BostonToscano RestaurantThe calimari in gratella - grilled squid at Toscano Restaurant Erbaluce Restaurant Meat and potatoes - Erbaluce restaurant Rino's RestaurantMarsala Shrimps and Scallops at Rino's Restaurant Scoozi Restaurant Tuna Nicoise Salad at Scoozi RestaurantCentre Street Cafe, Brian Rae, executive chef of Centre Street Cafe, shows off his chestnut and goat cheese ravioli and ‘Maine grind’ burgerCentre Street Cafe Restaurant Sorellina RestaurantThe burrata, which features mozzarella and speck at Sorellina